CHICKEN KATSU with rice & greens.
$22.00
Tender chicken breast, carefully breaded and deep-fried to golden-brown perfection.
Description
Chicken Katsu, a beloved Japanese dish, is a true testament to the art of creating crispy, succulent perfection. Tender chicken breast, carefully breaded and deep-fried to golden-brown perfection, delivers an explosion of flavour and texture that delights the taste buds with each bite.
The preparation of Chicken Katsu is an art form in itself. Premium cuts of chicken are delicately pounded to achieve a uniform thickness, ensuring even cooking and tenderness. The chicken is then seasoned with a blend of traditional Japanese spices, allowing the flavours to infuse and harmonise.
The true magic of Chicken Katsu lies in its signature coating. Each piece of chicken is meticulously coated in a light, panko breadcrumb mixture, known for its exceptional ability to achieve an irresistibly crisp outer layer. As the chicken is gently lowered into the bubbling oil, the breadcrumbs turn into a golden, crunchy layer that envelops the juicy meat within.
When served, Chicken Katsu is often accompanied by a tangy and slightly sweet tonkatsu sauce. This velvety sauce complements the dish perfectly, elevating the flavours with its delightful blend of umami and subtle
Ingredients: Chicken breast, katsu sauce, bread crumbs ,flour, egg, salt, rice, spinach, sesame, soy, pepper, olive oil.
